Vizyon Ready to Use Neutral Mirror Glaze 500g

• Vizyon Ready to Use Neutral Mirror Glaze is a clear glaze or gel that provides an opaque, shiny coating. Simple and easy to use with no heating required.
• Just shake and pour for a beautiful, glossy finish.
• Vizyon Ready to Use Glaze will enhance the appearance and allure of your pastry products through its clear, glassy finish.
• In addition, it will assist to minimise moisture loss from your cakes or toppings while maintaining a long-lasting shine.
• Being freeze-thaw stable, it provides a versatile glazing solution.
• Best of all, the Ready to Use Glaze is gluten free and vegan, with no animal by-products.

As a cold glaze, it provides an optimum consistency in it’s liquid form, with no water required to be added. Plus, no need to heat and mix. It can be poured straight from the bottle or through your own preferred piping solution. It provides a gorgeous, shimmery appearance as a glaze layer for cakes, fruits, pastries and tarts, sealing in freshness and adding to its shelf life.

The Neutral Mirror glaze has a light vanilla flavour that will not spoil or over-power the flavour in the cake. Achieve a shimmery glaze over your treats without an over-sugaring taste. Custom colour the neutral glaze by adding colouring to create your own unique opaque colours.

Great for use over donuts, pastries and cupcakes to add colour and flavour. Pour the glaze into a bowl and dip donuts straight  into the glaze. Also fantastic also to use over cheesecakes, mousse cakes and birthday cakes. Glaze over fruits for a shiny, just-cut appearance that will retain the look and freshness of the fruit.

Drip cake finishes will be no problem and can be done either straight out of the bottle, or through a piping bag. The glaze will run down the cake and then settle with a nice soft finish. And if you need to touch up a drip, the glaze can also be re-added to extend or thicken an existing drip. Vizyon Mirror Glazes set soft, not hard so they can be easily cut and eaten.

If you are looking for a versatile cake gel solution, you will find the Neutral glaze is perfect. With a tacky texture and the light vanilla taste it can be your staple go-to product.

Without the need to add water, you will find that the Ready to Use glaze will have;

• no air bubbles
• a more shiny and smoother appearance
• a more stable finish after application to cakes with no rubberisation of the glaze

Directions;

• Shake bottle well for 10 seconds
• Apply the glaze directly over the pastry products, or other items such as ice cream, pound cake, muffins, or donuts for decorative purposes
• Smooth out if required using a brush or spatula